Applied Food Tech Series

In this series we have Food Labelling, Packaging & Shelf Life and Sensory Evaluation training. Labeling a food product properly is as important to its legal compliance as manufacturing. Enhance your understanding of the regulations affecting the labeling of food products. Food packaging plays a vital role in preserving food throughout the distribution chain. Without packaging, the processing of food can become compromised as it is contaminated by direct contact with physical, chemical, and biological contaminants. Sensory evaluation is essential for developing new products and assessing product quality, as well as for consumer satisfaction and market success. Correct application of sensory evaluation methods is the key to collecting useful, relevant data to guide business decisions.

List of course provided

Labeling a food product properly is as important to its legal compliance as manufacturing. Enhance your understanding of the regulations affecting the labeling of food products. Examine the legal naming of a food roduct, listing its ingredients (such as flavors), presenting its nutritional details, and making claims related to nutrient content, health effects, and production method.

Food packaging plays a vital role in preserving food throughout the distribution chain. Without packaging, the processing of food can become compromised as it is contaminated by direct contact with physical, chemical, and biological contaminants. In recent years, the development of novel food packaging (modified atmosphere & active packaging) has not only increased the shelf life of foods, but also their safety and quality – therefore bringing convenience to consumers. Directly related, and interlinked, with food packaging is the concept of shelf life – the length of time that foods, beverages, pharmaceutical drugs, chemicals, and many other perishable items are given before they are considered unsuitable for sale, use, or consumption.

Sensory evaluation is essential for developing new products and assessing product quality, as well as for consumer satisfaction and market success. Correct application of sensory evaluation methods is the key to collecting useful, relevant data to guide business decisions. Develop your sensory skills and expand your knowledge of the science of sensory evaluation in this three-day hands- on course.

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